GENERAL INFORMATION

ROOM RESERVATIONS
We can tentatively hold a room for a period of no longer than two weeks. To confirm a booking
an initial non refundable deposit will be required. An additional 50% of contract quote is due 10
days before event.

CONTRACT COMPLETION
Your contract must be completed with our office a minimum of three weeks prior to your event
or late charges may apply. This allows us to deal with any special requests and arrange for all
supplies and staff to ensure your event is the best it can be.

PRICING
Because of our strict quality procurement policies, unfortunately we can only guarantee pricing
for a period of 60 days prior to event. All food and beverages are subject to HST of 13% and a
15% service charge.

FUNCTION SIZE
Approximate number of guests is required upon booking and confirmed numbers are required a
minimum of two weeks prior to the event. Charges will reflect the greater of the confirmed or
actual guests. If your numbers fall below minimum numbers required to hold both halls,
charges will reflect a club minimum of 250 guests.

FOOD AND BEVERAGES
We do not allow any food or beverages to be brought into the Club. If ordering a complete meal
for your event the Club will allow you to bring in homemade sweets for your late night service.
We are happy to customize the perfect menu to suit every budget.

ALCOHOLIC BEVERAGES
We have a variety of services available to suit your needs. We strictly adhere to the liquor laws
of the AGCO and the policies set out by the Board of The Italian Canadian club.

SPECIAL REQUESTS
The Club will attempt to meet any special requests. If you require any food or service not listed
in our menu please ask as our professionals will accommodate any reasonable request.

CANCELLATION POLICY
All deposits are non-refundable and will be retained in the event of cancellation, additional
fees- as listed on contract- will be charged if cancellation occurs within 60 days of the event.

HALL RENTAL
Monday-Thursday – LOUNGE $125.00… ONE HALL $300.00… TWO HALLS $600.00
Friday, Saturday or Sunday – LOUNGE $150.00… ONE HALL $500.00… TWO HALLS $750.00
Please add $150.00 if Ceremony held at the Club. A SOCAN/ reSound fee will be charged if
music is played at the event based on your number of guests.

PLATED DINNER SERVICE

All entrées include fresh breads and butter, salad choice, pan roasted potatoes, hot vegetable,

dessert choice with coffee and tea.

Roast Beef with Pan Gravy………………………………………………………………………………………………. $36.35
We roast the finest aged beef and serve with pan gravy and horseradish

Prime Rib of Beef Au Jus………………………………………………………………………………………………….. $41.45
Oven roasted slowly and served au jus with horseradish on the side

Beef Tenderloin……………………………………………………………………………………………………………….. $44.95
The finest quality of beef, roasted whole and finished with our house peppercorn sauce

Veal Parmigiana………………………………………………………………………………………………………………. $36.45
Scallopine of veal lightly breaded and pan fried, topped with tomato sauce, mozzarella cheese
and parmigiana cheeses

Veal Scallopine………………………………………………………………………………………………………………… $39.95
Medallions of veal lightly floured and pan fried finished with a mushroom wine sauce

Stuffed Loin of Pork…………………………………………………………………………………………………………. $36.95
Fresh boneless pork loin stuffed with our house three meat dressing

Medallions of Pork…………………………………………………………………………………………………………… $37.45
Hand cut pork tenderloin medallions pan seared and dressed with an apple cider reduction

Chicken Cacciatore……………………………………………………………………………………………………………$34.95
Fresh whole boneless breasts of chicken simmered in tomato sauce with peppers, mushrooms
and root vegetables

Grilled Breast of Chicken………………………………………………………………………………………………….$34.95
Fresh boneless breast of chicken grilled to perfection with fine herbs and olive oil

Chicken Parmigiana…………………………………………………………………………………………………………. $35.45
Fresh boneless breast of chicken hand breaded and pan sautéed golden brown topped with
tomato sauce and mozzarella and parmigiana cheeses

Chicken Supreme…………………………………………………………………………………………………………….. $35.45
Fresh boneless breast of chicken lightly breaded and finished with a creamy vegetable wine
sauce

Stuffed Breast of Chicken………………………………………………………………………………………………… $35.45
Fresh boneless breast of chicken stuffed and slow roasted. Select from Cordon Bleu (ham and
Swiss), Kiev (herbed butter), Florentine (spinach, red pepper and cheese), artichoke and roasted
red pepper with cheese, Saltimbocca (prosciutto and sage), Tuscan (sundried tomato, basil and
cheese)

Traditional Turkey……………………………………………………………………………………………………………. $35.45
Whole roasted young turkeys with homemade stuffing and cranberry sauce

Vegetarian Options ($34.45)

Vegetarian Lasagna
Vegetable Wellington
Eggplant Parmigiana
Grilled Portobello Mushroom stack
Grilled Vegetable Crepe
Vegetable ratatouille served over warm polenta

SALADS
Caesar, garden with choice of dressing, traditional Italian house, house salad with balsamic or
raspberry vinaigrette, spinach and curly leaf with balsamic, red onion and bacon
Mixed lettuces and baby spinach with citrus fruit-x
greek-x
arugula and heritage blend lettuces tossed with crispy green apple-x
X denotes a premium selection please add $1.00

DESSERT
Black forest cake, Chocolate mousse, Fruit pies, Tartufo, Warm apple blossom with caramel
sauce and whipped cream, Triple chocolate fudge cake, Tuxedo chocolate mousse cake, Lemon
meringue pie, Lemons and cream shortcake, tiramisu torte, chocolate fantasy torte, caramel
torte

PREMIUM DESSERT SELECTIONS
New York Cheesecake with cherries or blueberries $2.00, Homemade Tiramisu $3.00, Baked
Alaska $2.50, Ice cream crepe with fresh berries $2.00, Triple chocolate truffle torte $1.50

ADDITIONAL COURSES

Homemade soup……………………………………………………………………………………………………………… $3.75
Let our Chef prepare your choice of minestrone, straciatella, cream of broccoli, cream of
mushroom, leek and potato or French onion

Antipasto
Selection of capicollo, genoa salami and provolone cheese served
with giardinere vegetables…………………………………………………………………………………….. $6.95
Selection of capicollo, genoa salami and provolone cheese served with seafood salad….. $10.75
Selection of capicollo, genoa salami, provolone cheese, melon and prosciutto, fresh tomato and
bocconcini, olives and grilled vegetables…………………………………………………………………………. $11.25

Seafood Salad……………………………………………………………………………………………………………………. $5.95
A house specialty, made fresh with shrimp, crab, scallops, calamari and julienne vegetables

Sorbet……………………………………………………………………………………………………………………………….. $3.75
A refreshing course in your choice of lemon, lime or orange

Risotto………………………………………………………………………………………………………………………………. $7.50
A Club favourite… creamy and timed to perfection – wild mushroom, primavera, giblet

Second Entrée…………………………………………………………………………………………………………………… $8.95
Make your dinner a feast by adding a second entrée selection. After making your initial meal
choice add a second entrée of equal or lesser value including a second vegetable selection

Antipasto Buffet………………………………………………………………………………………………………………. $22.95
An elegant buffet display including assorted breads, chilled tiger shrimp, poached whole
salmons, house seafood salad, international cheese board, marinated button mushrooms,
marinated asparagus, artichokes, grilled vegetables, tomato/ bocconcini, olive, hot peppers,
giardinere, melon and prosciutto, salami, capicollo

Polenta Bar……………………………………………………………………………………………………………………. $11.95

PASTAS
Penne with meat or tomato sauce…………………………………………………………………………………….. $7.25
Penne or linguine Alfredo………………………………………………………………………………………………….. $7.25
Penne with grilled vegetables……………………………………………………………………………………………. $7.25
Penne Bolognese………………………………………………………………………………………………………………. $8.25
Homemade lasagna…………………………………………………………………………………………………………… $9.50
Cannelloni/Manicotti ………………………………………………………………………………………………………. $9.50
Meat or cheese ravioli/ tortellini……………………………………………………………………………………….. $9.50
Jumbo stuffed ravioli…………………………………………………………………………………………………………. $9.50

DINNER BUFFET SERVICES

CLUB BUFFET…………………………………………………………………………………………………………………… $36.45
Breads and butter, garden salad with a variety of dressings, chef’s choice of 2 additional salads,
pan roasted potatoes, hot vegetables, assorted cakes, coffee and tea

One Pasta Selection
Penne with tomato sauce
Penne Alfredo
Penne with grilled vegetables
Penne with rose sauce

One Entrée Selection
Breast of Chicken Supreme
Roast Beef with Pan Gravy and Horseradish
Roasted Chicken with Garlic and fresh rosemary
Roasted Loin of Pork Chicken Parmigiana
DINNER BUFFET………………………………………………………………………………………………………………. $41.45
Breads and butter, garden salad with a variety of dressings, chef’s choice of 2 additional salads,
pan roasted potatoes, hot vegetables, assorted cakes, coffee and tea

One Pasta Selection
Penne with tomato sauce
Penne with Rose sauce
Penne with grilled vegetables
Penne Alfredo

Two Entrée Selections
Roast Beef with Pan Gravy and Horseradish
Breast of Chicken Supreme
Breast of Chicken Parmigiana
Roasted Loin of Pork Stuffed Chicken Breast

DELUXE DINNER BUFFET………………………………………………………………………………………………….. $45.45
Breads and butter, platter of vegetables and dip, pickle tray, garden salad with a variety of
dressings, chef’s choice of 2 additional salads, pan roasted potatoes, 2 hot vegetable selections,
assorted cakes, coffee and tea
One Pasta Selection
Penne with Meat or Tomato sauce
Farfalle Alfredo
Ravioli… meat or cheese
Penne Amatriciana

Two Entrée Selections
Prime Rib of Beef au Jus
Breast of Chicken Supreme
Breast of Chicken Kiev
Breast of Chicken Scallopine
Veal scallopine Pork Medallions

COCKTAIL RECEPTION SERVICES

Vegetable Crudité with dip……………………………………………………………………………… $5.00 per person

Domestic Cheese and Crackers………………………………………………………………………… $5.45 per person

Fresh Seasonal Fruit………………………………………………………………………………………… $5.75 per person

International Cheese Boards……………………………………………………………………………. $7.25 per person

Cocktail Sandwiches ……………………………………………………………………………………….. $6.25 per person
Assorted fillings including both meat and vegetarian alternatives

Chilled Tiger Shrimp………………………………………………………………………………………………………… $95.75

Cold Hors Doeuvres………………………………………………………………………………………… $26.95 per dozen
Select from chilled kiwi mussels, assorted fancy canapes, stuffed cherry tomatoes, prosciutto
wrapped melon

Premium Cold Hors Doeuvres…………………………………………………………………………. $33.95 per dozen
Select from assorted cold canapes, oysters on the half shell, large cocktail shrimp

Hot Hors Doeuvres………………………………………………………………………………………….. $26.95 per dozen
Select from Italian meatballs, assorted puff pastries with vegetarian or meat fillings, sausage
rolls, mini quiches, bruschetta and spring rolls

Premium Hot Hors Doeuvres……………………………………………………………………………$33.95 per dozen
Select from crab cakes, chicken satay, breaded tiger shrimp, bacon wrapped scallops, beef
wellington and spanakopita, fried ravioli with marinara, arancini

Assorted Coffee and Teas for your Late Night Coffee Service…………………………. $2.95 per person
Assorted Dessert Squares and Cookies, Coffee and Tea…………………………………… $4.50 per person
Assorted Italian Pastries, Coffee and Tea…………………………………………………………. $6.75 per person
Assorted Tortes, Cheesecakes, Pastries, Coffee and Tea………………………………….. $8.75 per person
Alcoholic Punch……………………………………………………………………………………………….. $2.50 per person
Non Alcoholic Punch………………………………………………………………………………………… $1.50 per person

BAR SERVICES

CASH BAR
Domestic Beer……………………………………. $5.75
Mixed Drink- 1oz .………………………………. $5.75
Liqueurs and Coolers………………………….. $6.25

Premium Beer…………………………………….. $6.50
Wine- Glass………………………………………… $6.00
Soft Drinks………………………………………….. $2.00

Please note these prices include tax

HOST BAR
Domestic Beer……………………………………. $4.75
Mixed Drink- 1oz………………………………… $4.75
Wine- Glass………………………………………… $5.10
Receiving Line Liqueurs (priced accordingly)

Premium Beer…………………………………….. $5.20
Liqueurs and Coolers………………………….. $5.20
Soft Drinks………………………………………….. $1.75

Please add tax and service charge to the above prices

FOOD AND BEVERAGE PACKAGES

Standard Package
Includes bar liquors, domestic beer, coolers, mix and non-alcoholic beverages

Premium Package
Standard package plus premium beer, premium wine on bar and domestic wine on the dinner
tables

Deluxe Package
Premium package plus receiving line liqueurs, champagne toast and imported dinner wine

WINE LIST

WHITE WINES
Bin 65 Chardonnay (Lindemans Australia) 750ml…………………………………………………………….. $25.95
Orvieto Classico (Italy) 750 ml…………………………………………………………………………………………. $29.95
Trebbiano Di Romanga (Italy) 1 litre………………………………………………………………………………… $27.95
Montalto Pinot Grigio (Italy) 750 ml………………………………………………………………………………… $23.95
Soave (Masi Italy) 750 ml…………………………………………………………………………………………………. $32.95
Soave (Folonari)………………………………………………………………………………………………………………. $24.95

RED WINES
Bin 40 Merlot (Lindemans Australia) 750 ml……………………………………………………………………. $27.95
Chianti (Ruffino Italy) 750 ml…………………………………………………………………………………………… $34.95
Merlot del Piave (Lamberti Italy) 1 litre…………………………………………………………………………… $27.95
Valpolicella (Masi Italy) 750 ml………………………………………………………………………………………… $36.95
Cabernet Merlot (Jackson Triggs) 750 ml…………………………………………………………………………. $27.95
Merlot (Pelee Island) 750 ml……………………………………………………………………………………………. $24.95
Montalto Cabernet Sauvignon (Italy) 750 ml……………………………………………………………………. $23.95

LUNCHEONS

SOUP AND SANDWICH BUFFET…………………………………………………………………………….. $17.95

Homemade soup, variety of breads, cold cuts, sliced cheese, egg salad, tuna salad along with garden salad, pickle tray, assorted dessert squares, coffee, tea and soft drinks

COLD BUFFET…………………………………………………………………………………………………………………. $18.95

Assorted breads and rolls, selection of cold cuts, domestic cheese, crudities of fresh vegetables with dip, pickles and condiments, garden salad, potato salad, pasta salad, assorted dessert squares, coffee, tea and soft drinks

HOT BUFFET………………………………………………………………………………………………………… $20.95                                                                                                                                      Roasted chicken, penne pasta with tomato sauce, pan roasted potatoes, hot vegetable, garden salad, rolls and butter, assorted dessert squares, coffee, tea and soft drinks

SANDWICH WRAP AND SALAD……………………………………………………………………………… $16.50

Your choice of wrap filling- grilled vegetable, black forest ham and swiss, chicken caesar, chicken club, roast beef with Canadian cheddar, oven roasted smoked turkey and cheddar          -all served with either a garden or Caesar salad, dessert squares, coffee, tea and soft drinks

PENNE PASTA………………………………………………………………………………………………………. $17.45

Served with your choice of meat or tomato sauce, rolls and butter, house salad, dessert squares, coffee, tea and soft drinks.

QUICHE………………………………………………………………………………………………………………… $16.95

Select from traditional Lorraine or broccoli and cheddar served with house or caesar salad, fresh rolls and butter, dessert, coffee, tea and soft drinks

LASAGNA……………………………………………………………………………………………………………… $18.95

Homemade lasagna (meat or vegetarian), house or caesar salad, warm garlic breadstick, rolls and butter, dessert, coffee, tea and soft drinks

GRILLED BREAST OF CHICKEN……………………………………………………………………………… $20.45

A boneless breast of chicken grilled with fresh herbs served with rolls and butter, pan roasted potatoes, hot vegetables, dessert, coffee, tea and soft drinks.

BREAKFASTS

CONTINENTAL BREAKFAST……………………………………………………………………………………. $5.75

Hot coffee, tea and assorted juices, bakery fresh muffins, Danish, scones

LIGHT BREAKFAST…………………………………………………………………………………………………. $8.75

Hot coffee, tea and assorted juices, fresh fruit tray, bakery fresh muffins and bagels with cream cheese, yogurt

HOT BUFFET BREAKFAST……………………………………………………………………………………… $12.75

Hot coffee, tea and assorted juices, breakfast pastries, fresh fruit salad, scrambled eggs, bacon, home fried potatoes, waffles or French toast

Add fresh fruit basket……………………………………………………………………………………………… $2.50

Add cold cereals and milk………………………………………………………………………………………… $2.75

Please don’t hesitate to contact us with any questions or concerns about our menu options. We are happy to help you create the perfect menu selection for you and your guests!

519-821-1110 | icclub@sentex.ca